Jul 26, 2024  
2020-2021 Graduate Catalog 
    
2020-2021 Graduate Catalog [ARCHIVED CATALOG]

Certificate in Innovation and Entrepreneurship


The graduate certificates in business are designed to allow working professionals to develop expertise and acquire a credential beyond their undergraduate degree. The certificate program allows students to:

  • Specialize in new areas of business
  • Update older information or degree
  • Acquire added skills and credentials to increase their career opportunities

The program allows a student, with guidance of a graduate programs coordinator, to choose a customized program of five to six graduate business classes from the graduate courses offered through the Albers School of Business and Economics. Certificates are awarded in the following areas of specialization: accounting, business administration, business analytics, business valuation, finance, global business, healthcare management, innovation and entrepreneurship, leadership formation, marketing, quantitative economic analysis, risk advisory and assurance, and sustainability. Course work for the certificate may be applied to other advanced graduate degrees if enrolled in those degree programs prior to completion of the certificate program.

Upon completion of the requirements for the Certificate in Innovation and Entrepreneurship, students will have posted to their transcripts the entry, Certificate of Innovation and Entrepreneurship and be issued a certificate.

Detailed admission requirements are listed below. Seattle University graduate students may also be eligible for the certificate programs. For more information, contact (206) 296-5700..

Admission Requirements


  1. A minimum of an undergraduate degree from an accredited institution
  2. A minimum 2 years of full-time work experience

Requirements


I. Required Course (6)


Note:


*For students enrolled in the Master of Science in Finance program, FINC 5315  is excluded from the list of eligible electives qualifying for this certificate. 

Minimum credits required for certificate: (15)